Calin pesto cheese dip is made from natural pesto cheese. Since this cheese has a low melting point, it turns into a liquid form in a short time. Just put the pesto cheese dip on the heat and mix it with the ingredients you want. You can also use this cheese to dip whatever you like. Keep the dip cheeses in the refrigerator until the expiration date printed on the package and avoid freezing them. Freezing dip cheeses destroys the flavor of the cheese and separates its fat phase. Pesto Cheese Dip, 800 grams is a suitable choice for restaurant and home use.
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