Weight | 10000 gr |
---|---|
Ingredients | Starter bacteria, Permitted color (beta-carotene), Potassium sorbate, Pasteurized milk, Calcium chloride, Rennet, Edible salt, Sodium nitrate |
Storing Place | Refrigerator |
Quantity in Box | 1 |
Natural Cheddar Cheese – 10kg
Natural cheddar cheese is produced for sale in restaurants and fast foods.
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